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What vegetables can you eat if you have measles?

2025-12-17 12:10:27 healthy

What foods can you eat if you have measles? ——Analysis of hot health topics in 10 days

Recently, the sporadic emergence of measles cases in many places has aroused public concern. How to assist recovery through diet has become one of the hot topics. This article will combine the hot discussions on the Internet in the past 10 days, provide scientific dietary advice for measles patients, and organize relevant structured data.

1. Measles dietary principles

What vegetables can you eat if you have measles?

Measles patients need to follow the "three highs and one low" principle: high vitamins, high protein, high moisture, and low irritation. The following is a recommended food classification table:

Ingredients typeRecommended foodfunctionFood recommendations
Vitamin ACarrots, spinach, pumpkinRepair mucosal tissueSteam and soften before eating
Vitamin CBroccoli, kiwi, strawberryEnhance immunityAvoid cooking at high temperatures for long periods of time
High quality proteinEgg custard, tofu, codPromote cell regenerationA small amount 2-3 times a day
Hydrating ingredientsWinter melon soup, pear, rice soupRelieve fever and dehydrationSupplement small amounts frequently

2. Top 5 hot-searched dietary therapy programs

According to search data from major platforms, the most popular measles dietary treatments in the past 10 days are as follows:

RankingRecipe namemain raw materialsHot search index
1Carrot and millet porridgeCarrot + millet + wolfberry985,000
2Sydney Lily SoupSydney + fresh lily + rock sugar762,000
3Spinach and Pork Liver SoupSpinach+pork liver+ginger slices658,000
4Pumpkin and Yam PureePumpkin + yam + milk534,000
5three bean drinkMung beans + adzuki beans + black beans421,000

3. List of taboo foods

Patients should pay special attention to the following contraindications (data source: recommendations from the nutrition department of a tertiary hospital):

Taboo categoriesspecific foodadverse effects
Spicy and excitingChili pepper, Sichuan peppercorns, mustardaggravate mucosal inflammation
greasy foodFried chicken, fat, butterIncrease digestive burden
Allergenic foodsSeafood, mango, peanutsMay induce allergies
crude fiberBamboo shoots, celery stalksStimulate the digestive tract

4. Phased diet suggestions

Adjust the diet structure according to different stages of the disease:

Stage of disease courseDietary FocusRecommended dishes
Fever period (1-3 days)Mainly liquid foodRice soup, fruit and vegetable juice, lotus root starch
Rash period (4-7 days)Semi-liquid + vitaminsVegetable puree, egg drop soup, fruit puree
Recovery period (after 7 days)transition to normal dietSteamed fish, soft rice, stewed soup

5. Special reminder from experts

1. Taste changes may occur during the rash. Sweet and sour flavors can be appropriately added to stimulate appetite.
2. All ingredients must be cooked thoroughly and avoid raw or cold food.
3. If diarrhea symptoms occur, stop eating high-fiber vegetables
4. When combined with oral ulcers, the food can be made into a paste

6. Precautions for nutritional supplements

According to the latest recommendations from the Chinese Center for Disease Control and Prevention:
• Vitamin A supplementation must be prescribed by a doctor. Excessive dosage may be toxic.
• Zinc promotes healing of rashes and can be supplemented with oyster porridge
• Daily water intake should be maintained at 1.5-2 liters

The above content is a combination of recent Weibo health topic lists, Zhihu medical columns and information released by the public accounts of tertiary hospitals. The data statistics period is November 1-10, 2023. It is recommended that patients consult a professional physician to adjust their diet plan according to their individual circumstances.

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